Buono come il pane...
You’ll taste the best from the Italian countryside in the famous Cucina Povera. This Tuscan peasant-style cooking is a modest cuisine that is celebrated for its pure flavors using only the freshest ingredients from the land. Bread is essential in the Cucina Povera, since every meal is buono come il pane – as delicious as the bread.

Tradition meets convenience
Inspired by the Cucina Povera the Boboli bakers’ mission is to bring the Tuscan bread tradition to the European homes. By developing Italian bread specialties with only the best fresh ingredients based on authentic recipes. By making sure all our products are quick and easy to prepare.

Pizzas

The Boboli Classico is a pizza crust prepared according to traditional Tuscan recipe. To taste it is to know it – we believe the Classico is the most delicious pizza crust available. Prepared with only the finest ingredients such as no less than seven quality grains, excellent olive oil and delicious Parmesan and Mozzarella Cheese. The result is a special pizza bread: slightly crisp on the outside, yet soft on the inside –the ideal base for a brilliant fresh pizza. Create your own topping recipes or go to recipes for inspiring ideas.

Focaccia

In ancient times the Etrusks in Northern Italy were renowned for baking delicious flat breads. The Romans called this delicious farmers’ bread Panus Focus: bread from the fireplace. Two thousand years later the Panus Focus is better known as the Focaccia and remains a true classic!
The Boboli Focaccias are hand shaped and baked according traditional recipe with refined olive oil and herbs. The Focaccia is a great complement to every meal, but specifically goes very well with salads, soups or pastas. Also try the Focaccia for lunch or as an alternative to French bread.

Calzone

Ancient Italy, a hungry traveler invents the calzone by folding a small pizza into an easy to carry, edible lunchbox. Whether the story is true or false, the Calzone still remains the perfect snack. This especially goes for the Boboli Calzones: tasty Boboli bread filled with the finest ingredients. A few minutes in oven or toaster and it’s buon apetito!
The Toast Tuscany is a calzone filled with a slice of quality ham, Gouda cheese and a dash of basil. The Calzone Sausage is filled with Gouda cheese and spicy sausage. Another tasty variation is the Calzone Bolognese with a delicate Bolognese sauce. Upon request we also develop specific varieties to your demand: the possibilities are endless!